FIN AND FLOUNDER

Fin and Flounder is a Hackney-based fishmonger dedicated to bringing sustainably sourced, top-quality seafood to the heart of East London. Since its founding, the shop has become a cornerstone of the local food scene, known for its commitment to freshness, ethical sourcing, and exceptional customer service. 

Working closely with trusted fishermen and day boats along the British coast, Fin and Flounder ensures that every catch is responsibly harvested with minimal environmental impact. Their focus on seasonality means the selection changes daily, offering customers the best of what the sea has to offer while supporting the future of sustainable fishing. 

More than just a fishmonger, Fin and Flounder is a community hub where customers can learn about different fish varieties, get expert cooking tips, and discover new ways to enjoy seafood. With a passion for traceability and ocean conservation, the team is driven by a simple mission: to connect people with the freshest fish while protecting marine ecosystems for generations to come.  

what we receive from fin and flounder. mussels, line-caught seabass, daily catch.

find it on our menu. ‘nduja steamed mussels, wood-roasted whole fish, line-caught seabass crudo.